Thursday, June 26, 2014

Las Vegas Pig Out Pt. 3

Last Pig Out stop is The Buffet at The Wynn hotel. It's also in my top 3 favorite buffet in Vegas. They serve classic and traditional food from all kinds of cuisines with a little bit of a twist. We came on a Monday Brunch and paid a cheaper than regular price, yet the selection was excellent. Everything we had was delicious.

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Crab legs and shrimp cocktail for brunch? Yes please. I only had the shrimp cocktail though.

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Fresh sushi rolls and hand rolls.

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Pancake station

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Roasted ham and sausages

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Prime Rib right out of the oven

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Whole Roasted Turkey

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Lemongrass Chicken

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Lobster Fritata

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Crostini station

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Parfait station.

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Gelato station

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Plate #1: shrimp cocktail, California rolls, smoked salmon, and lobster fritata.

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Plate #2: mini cornmeal pancake, hashbrown, chinese pork bbq steamed bun, blintz stuffed with cream cheese and mini bacon waffle.

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Plate #3: Thai chicken wing, chicken sausage and prime rib. Yum!

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Plate #4 lemon pussind, rice pudding with mango puree and vanilla cream puff

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Beautiful and whimsical dining area

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I spotted Travel Channel filming. The man in white is the executive chef and I overhead them talking about the crab legs.

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What is your favorite buffet in Vegas?

1 comment:

Sharlynn Ng said...

WOW!!! The food looks soo amazing! I love all the meats and the seafood I would keep on going back for! I can't wait till I visit LV in the future! The dining area looks amazing with the flowers!


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