I came across 80 Breakfast, a food blog I've been following, and she posted a Chili Curacha Pasta recipe, a spicy crab pasta dish. It was the perfect timing because I was thinking of making some kind of seafood pasta for Kiko and I for dinner. I pretty much have all the ingredients except for the crab. However, I had shrimp in the fridge, so I used that instead.
It was delicious and Kiko really enjoyed it. Kiko likes spicy food, so I made it a little spicier by adding more chili flakes.
If you want the original recipe, go to 80 Breakfast blog ^_^.
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