Pan seared pork chops with apples and onions. Inspired by a recipe on Cooking Light magazine. It calls for porktender loin, but I only had thinly sliced pork chops so that's what I used instead. It's pretty easy to make. Season pork chops with salt, pepper and garlic powder. Heat a sa…
Fried rice is one of my favorite food. It's an easy way to use up left over meat and rice. I made roast beef fried rice using left over roast beef from Christmas and day old rice. It was so easy to make and super tasty too!
The world was supposed to end on December 21, 2012. I woke up that morning and cooked the best meal I could think of. Pancit Canton! It's a instant noodle dish that comes in package with powder flavor packets as well as oil and soy sauce. Probably not the healthiest, but it's the most …
I just had to do a post on this gorgeous omelette. I made it one night when I got home from work extremely late. I was tired and hungry. I could've gone to a near by Jack in the Crack to get my favorite nasty dollar tacos, but I wanted something fresh and homemade so I opted to cook my own…